In a Vase on Monday – Zen, Zin & Min

I am enjoying my new crop of zinnias – ‘Zin Master’, planted in big terracotta pots. I have been cutting most of the flowers in hopes of getting actual long stemmed zinnias – something that has always eluded me, my zinnias are always very short in stature. These are the longest stems I have ever grown and have a wiry appearance that I like. I visualized this vase as a Zen Ikebanaesque arrangement with winding stems of zinnias intertwined with the Min – Miniata Bromeliads. It was not to be, the glass frog serving as a base was not up to the challenge of the weight of the flowers. I had to add rocks on top of the frog to keep everything upright. I ended up not having a very Zen flower experience at all. It is what it is. A soup bowl filled with flowers.

The Zin – ‘Zin Master’ Zinnias grown from seed started around the first of May. I am enjoying the color mix, but thought I would get some different types of zinnias. I guess these are semi-double something. I bought some Cactus Mix seeds this week to spice things up. I am not quite sure what will happen in mid July with seed starting. Always an adventure.

The Min. These are Miniata Bromeliads (Aechmea miniata). A reliable summer flowering shade perennial, if one can think of bromeliads as perennials. The tropical plants always twist my mind a bit in sorting out what they are – house plants, perennials, epiphytes, plain weird? The big green leaves in the back are from a coleus and the vase is actually a soup bowl.

That is all from South Florida this Monday. I’ll be seeking further garden Zen from Zinnias this week. Follow the link to visit Cathy at RamblingintheGarden and see what’s appearing in other vases this week. Or soup bowls.

Six on Saturday – Summer Delights

My garden walk-around this morning produced photos of a few garden delights that followed me to the kitchen. I picked the last of the Thai dessert mangoes and am down to eight ripening on the counter. I have also been making desserts, plotting desserts, making salsa and chopping and freezing bags of fruit. The Zin Master Zinnias have been beautiful producing flowers and really attractive plants. I have had a vase of these by the kitchen sink for a couple of weeks. For an international garden walk-around experience visit Jim’s blog, Garden Ruminations and follow the links in the comments section.

This weeks mango dessert. Mango-Blackberry Coffeecake. Nice and not too sweet.

The bitter end of the mango harvest. These are all Thai dessert mangoes, Nam Doc Mai. I think the reason these are not found in grocery stores very often is they go from not ripe to emergency chop and freeze in a matter of hours. The one on top is hitting the emergency point.

We are still in the kitchen. Admiring the Zin Master Zinnias. Thanks to SOS, I now know how long it takes from seed to flower. About two months.

Foliage on Zin Master Zinnias. I have cut all the flowers!

Back to the Bromeliad garden for some July fireworks. These are very reliable July bloomers. Aechmea miniata Bromeliads.

Another hot summer flower, Firebush (Hamelia patens var patens) I have grown to love orange in the garden since moving to Florida.

More fruit, Rangpur limes coming along. These are orange when ripe and the juiciest limes I have ever encountered. There are at least 50 on the tree and these are very perishable, so I could be having another freezer festival late this year.

Happy Summer Gardening!!

In a Vase on Monday – Four for the Fourth

This is the Fourth of July week and in celebration I decided to put together a red, white and blue vase with four different types of flowers. That might be too much math. It seems like something should add up to sixteen somewhere. Math was never my true calling.

July is being true to its nature. It is hot, humid and we are having frequent thunderstorms. The garden is well hydrated, I am picking mangoes daily and contemplating weeding. Not actually weeding, just thinking about it. As I was cutting flowers, I had a rather startling experience.

This is a good, non venomous snake. I am not sure if it is a Black Racer or an Indigo snake. Both eat all kinds of bad things including venomous snakes. I usually see them scurrying away. This is a first – one hanging out in the shrubs and waiting around long enough for me to get a picture. I am hoping he or she was eating invasive lizards.

The red in the arrangement is from the seasonally appropriate Firecracker Plant (Russelia equisetiformis); White flowers are from Bridal Bouquet Plumeria (Plumeria pudica).

Blue spike flowers are Mystic Blue Salvia and the white spikes are Tropical Red Salvia (Salvia coccinea). The airy flower buds and varigated foliage are from Dianella tasmanica or New Zealand Flax. A trimmed palm frond is in the back of the vase. The vase is a florist orphan.

Happy Monday from steamy South Florida. Visit Cathy at RamblingintheGarden to visit less steamy gardens and see what has been plucked and plonked into a vase this week.

Six on Saturday – High Summer Rising

June has actually been very pleasant, all things considered. I am suspicious July will not be, the wet blanket of sweaty humidity has arrived and the second tropical storm of the season is predicted to form next week. High Summer in South Florida has arrived. The good news, we get great tropical fruit and flowers. The bad news, we have to leave the air conditioning to see them. For a grand summer (or in some cases winter) garden tour follow this link GardenRuminations to Jim’s blog and visit the comments.

I am picking mangoes every morning. So many that I have started freezing them and giving them away. I’m currently waiting for a ripe one to make mango blackberry pie. There are 3 different types of mango here – Nam Doc Mai, Thai dessert mangoes, long and green; Pickering mangoes are peach colored; one Glenn mango in the top middle. Mangoes should be picked as they start to change color and easily come off the tree and then ripened on the counter.

Tropical or Florida Gardenias (Tabernaemontana diviricata) are loving the summer heat and rain.

Turkey Tangle Frog Fruit (Phyla nodiflora) “lawn” is flourishing and flowering.

Sea Grapes (Coccoloba uvifera), a native tree that seemingly will grow anywhere is making tons of fruit and dropping it everywhere. I like the tree, but wish someone would come up with a fruitless one. This is food for wildlife, the fruit is edible and I am told it tastes like figs – but, it is mostly seed. One of my numerous greyhounds was the only household member to enjoy it.

Silver Urn Bromeliad (Aechmea fasciata) is almost in full bloom.

That is all from South Florida this Saturday. I went out and looked at the weeds, plucked a few, and came back inside.

Happy Gardening!!

In a Vase on Monday – Shrimp with Zin

The title would make one think I had been eating seafood while imbibing in red wine. Oh, how crass! I have not. I am not a big fan of red wine and drink white regardless. I have probably now surpassed crass.

The shrimp in the vase are Red Shrimp Plant and the Zin, Zin Master Zinnias. The zinnias are supposed to be a mixture of cactus and other types of zinnias, so far they all look like these, disappointingly regular zinnias. For some reason, these are the best looking Zinnia plants I have ever grown – so, maybe the other flowers will be more spectacular. I think I have twelve or so in big terracotta pots under planted with Blue Scaveola and chartreuse coleus. Hopefully another garden miracle in the making. Seed mixes are like a box of chocolates – you never know what you are going to get. Paraphrasing Forrest Gump.

Red Shrimp Plants (Justicia brandegeana) are a sort of pass along perennial in Florida. A neighbor gave me one about ten years ago. I regularly forget about it and it just keeps on going and flowering without a care in the world. It occurred to me I should root some for other areas of the garden I tend to forget about. It also makes a great cut flower.

A closer view:

The ‘Zin Master Zinnias with a little Red Shrimp below and some Licorice plant (Helichryseum) tendrils above.

Firebush (Hamelia patens var patens) are the tubular orange flowers in the arrangement. The vase is a bromeliad leaf wrapped pickle jar from a couple of weeks ago. I left it as I was wondering if it would dry into something attractive. It is looking a bit like wood now, not quite dried out.

This Monday the garden is in similar shape to the vase, not quite dried out. We have been getting regular downpours and the plants are very happy. Of course, all the weeds are ecstatic. Summer fun.

To see more vases from Cathy’s international entourage of gardeners; visit Rambling in the Garden and follow the links in the comments.

Six on Saturday – Porch Views

It’s Saturday morning, as I was finishing my coffee hatching plans for my SOS post it started pouring down rain! After checking my trusty (ha!) weather app on my phone, it was suggested this was going on for quite a while. So, this Saturday we have views of what can be seen in my garden from the front and back porch without getting too wet.

The kitchen seemed like a good place to start. This is my first Thai dessert mango of the year (Nam Doc Mai). It is not quite ripe. It should have a fully developed peach color and floral fragrance before peeling and eating. I am finding it is a bit of a trick to pick and ripen the perfect mango. Sometimes they fall off the tree and it is okay, sometimes not. If picked too soon they don’t ripen at all.

Mango blueberry upside down cakes (pineapple as well) These are made with Glenn mangos from my other tree.

I am still at work on the Coleus tree. I pruned it back again this week. I think it might need a harder prune to develop a nicer top.

Turkey Tangle Frog Fruit (Phlya nodiflora) lawn is finally growing in. ‘Bossa Nova’ Neoregelia bromeliads in the foreground.

I have been waiting for this flower. Grown from seed. This is a Zin Master Zinnia. I thought it was going to be bigger! The plants are just huge and beautiful.

King of Siam Croton (Codieum varigatum). A new addition to the garden this spring, finally showing its coral spots.

That is my Six for this Saturday. Visit Jim at Garden Ruminations to see more SOS posts. I will be in the kitchen contemplating more mango desserts.

In a Vase on Monday – Ladies of the Front Garden

I begin to more fully appreciate the occupants of my garden near the front door as summer embraces my garden in full heat and humidity. Embraces may be too delicate a word, bringing the hammer down is more accurate. I enjoy these two ladies growing near my door in the garden and in a vase this Monday.

Miss Alice Bougainvillea in white and Lady Di Heliconias relish the heat and don’t even break a sweat being beautiful in summer. Both of the ladies have the ability to flower year round but seem to enjoy the summer most for showing off. I did not realize Miss Alice was a big bract (?) Bougainvillea until I was researching who Alice might be.

Miss Alice in full glory. Who Miss Alice is remains a mystery.

We were hoping for some rain this week in Central and South Florida after a droughty spring. If the predictions are right we will have a full season’s worth of rain this week. Seven to twelve inches is forecast. I guess I can put up the hose for a bit.

Lady Di Heliconias (Heliconia psittacorum) in red and yellow are nestled in a frond from a Sabal Palm seedling.

Miss Alice Bougainvillea bracts and true flowers with a few sprigs of charteuse coleus. The vase was inherited from my mother.

That’s all from South Florida. We will be frying, steaming or sauteing in the garden this week. To see more vases visit Cathy at ramblinginthegarden

Six on Saturday – June Things

I looked back to last year and noted my first mango! was picked on June 2. We are a few days behind this year, but I am thrilled to introduce the first victim of my serrate knife – to be chopped, pureed and made into a Mango Key Lime pie this afternoon! This is a Glenn mango, flavor profile sweet and peachy with hints of citrus. Ha! just like wine speak, I think they taste coconutty.

The indestructible Red Shrimp Plant (Justicia brandegeana) is starting back up. This is another amazing plant, dump it in sugar sand, forget about it, and it still keeps going.

Another great summer red (not wine again) is the Petunia exserta. These are sort of viney and meandering through the White Flame Salvia.

The orchids I placed in trees are establishing nicely and loving the humidity (unlike me). This is an unnamed Dendrobium in a Catalina (or Cuban) Avocado.

I tried a new mix of open pollinated Zinnia seeds for summer. These are called Zin Master Mix and I am more than curious about what I am going to get here. The plants are gorgeous (I thought they were going to die) I have a bunch of these plants and was planning to try some in the ground, but we have been overrun by Marsh Rabbits this year and they find the Zinnias to be an extreme delicacy. Another gardening dilemma. These rabbits are so confident they build nests inside the fence with a greyhound! These are in a big pot with a chartreuse Coleus and under planted with Blue Scaveola. No idea what color Zinnias are. Hope it works.

The Marsh Rabbit – looking for Zinnias in all the wrong places.

That is all from my garden this Saturday morning. To tour other SOS gardens, visit Jim’s blog, GardenRuminations and follow the links in the comments. I will be hopping into the kitchen to bake.

In a Vase on Monday – In a Pickle

I had my heart set on a linear arrangement to display my first Lobsterclaw Heliconia of the season. The problem – my linear vase broke in the dishwasher. I was in a Pickle, until my dilemma was solved by, of all things, a Pickle jar. My husband is a compulsive jar saver so the perfect vase was soon in hand and fortunately covered in label glue. This made it very easy to roll a bromeliad leaf around it and tie it up with raffia.

The Lobsterclaw Heliconia is definitely a harbinger of summer. We have had some very hot alternating with very pleasant days and no rain. I finished mulching the gardens this morning as it seemed like possibly the last cool morning for a while. My cool and everyone else’s are probably entirely different things!

The Lobsterclaw Heliconia (Heliconia rostrata) is hanging around with two red Nodding Hibiscus (Malvaviscus arboreus) and a few leaves from Mammey Croton (Codieum varigatum)

The linear aspect of this arrangement is enhanced with foliage from Blanchetiana Bromeliad (Aechmea blanchetiana) – this is wrapped around the pickle jar and leaf leftovers I decided to pop in to hold the Heliconia upright. The ferns are Boston Fern (Nephrolepis exaltata)

Hoping for rain in my garden this week! To see more vases, visit Cathy at ramblinginthegarden.

Happy Gardening!!

In a Vase on Monday – Sayonara Spring

Memorial Day marks the beginning of summer in the US and that is today. I am reluctantly bidding Sayonara to spring and battening down for the summer months. The summertime blues (and purples) came right on time to the garden.

Afternoon thunderstorms have already been making their presence known. These are a double edged sword, I am grateful for the rain quenching the thirst of the garden – however, the growth of warm season weeds has been astounding. My paver driveway is already studded with Horseweed (Arghh) and the Johnson’s Grass is peppering the beds. These tropical weeds have the ability to produce a zillion seeds and the highest fertility rate of any known plant. The roots on these weeds have a peculiar ability to grip sand and can only be pulled right after a rain. Time for battle.

Front and center are Tropical Gardenias (Tabernaemontana diviricata), I have difficulty resisting these when cutting flowers, and here they are again. Lavender spikes with purple backed foliage are Arabian Lilac (Vitex trifolia). I think these get a bad rap here for being weedy and invasive. I planted one and still have one. They do have an odd growth habit I have not conquered. A few stems of the white version of Tropical Red Salvia (Salvia coccinea) are in the middle.

Adding a deeper blue vibe to the vase in blue spikes are Mystic Blue Salvia. The white spikes are Sweet Almond Bush (Aloysia virgata); purple striped foliage is Inch Plant (Transcandentia zebrina) – I think this grows an inch a minute in summer and another battle to wage soon.

My compost pile should expect some new additions! No seedy weeds, though.

Follow this link RamblingintheGarden to visit Cathy’s blog and travel the world’s gardens through vases linked to her post.