Tag Archives: Gardening

In a Vase on Monday – Propavasing

Here’s a new word for you. Propavasing. This occurs when taking cuttings to root in water, followed by finding a few clean vases around the kitchen sink, plonking and fluffing the cuttings – voila!

The cuttings:

I left some chartreuse coleus in a few pots to dress up later for winter container plantings. Not a good idea – especially when combined with leftover moldy zinnias I let go to seed, hoping for some more hot pink/orange flowers next year. The seeds aren’t quite made yet, but the chartreuse coleus is definitely done. Hence the cuttings.

The vining plants are Turkeytangle Frogfruit (Phyla nodiflora). I have been propagating these and creating a lawn of curated weeds in the front garden. I am very happy with my ‘lawn’ and the butterflies are loving it. TTFF hosts three different types of local butterflies.

The flowers:

Orange tubular flowers are Firebush (Hamelia patens); red and yellow flowers are ‘Lady Di’ Heliconias (Heliconia psittacorum); white flowers are Tropical Red Salvia (Salvia coccinea).

It’s still summer here. The fall colors are not making me feel cooler.

Visit Cathy at RamblingintheGarden for a whirlwind garden tour via vases.

In a Vase on Monday – Sage Thoughts

If wisdom is being sought from my vase, it is time to look elsewhere. The sage here is Salvia, I noticed its wonderful sage herbal scent as I was cutting this bunch to fill a crystal pitcher. The crystal pitcher is a wedding gift. I would hazard a guess Tiffany’s would recommend its use to serve orange juice for Mimosas at a fancy brunch — not serving as a receptacle for a native bunch. The native wildflowers in my garden are flourishing from abundant rain in the past weeks. I picked all native wildflowers today.

Closer views:

Red and pink spikes are Tropical Red Salvia (Salvia coccinea) these reseed prolifically and are everywhere. Cutting the flowers saves me some seedling removal chores. The same goes for the white daisies, Bidens alba, incredibly prolific – the pollinators love them so much I almost hate to cut them.

The airy plant in the foreground is native Witchgrass (Dichantthelium spp). These are small grasses that pop up in the garden. They are reminiscent of Panicum. They are not too aggressive so I leave them be.

I’m dreaming of a cold front, realistically, we are a month out from that first delightfully cool day. One can dream. Pop over to Cathy’s blog to view some more vaseage…

Six on Saturday – Summer is Back

After a short lived, but meaningful, cool front respite the humidity and heat has bounced back in the form of heat advisories. The heat has produced a tremendous amount of rain. The garden has vacuumed up the copious water and is producing some nice flowers for a celebration of precipitation. To see some likely cooler gardens celebrating a different seasonal vibe follow the link to Jim’s blog –GardenRuminations

After a dry spell rest, the Sweet Almond Bush (Aloysia virgata) grew about five feet and is flowering prolifically. I will need to cut it back after it slows down. This is planted by my screen porch so I enjoy the fragrance and the bees stay outside.

The Sunshine Mimosa (Mimosa strigillosa) has escaped it’s boundaries and is growing in the shell walkway.

Dendrobium orchids are establishing in the crotch of the Cuban Avocado tree. Note the fat roots.

I have been trying to get this Coral Vine (Antigonon leptopus) to grow up the wood fence for years! I mean Years! Finally it has. These have a reputation of being hard to get rid of – not in my garden.

Blue Porterweed (Stachytarpheta jamaicensis) it may wane, but always bounces back with rain.

I have been planting a little winter color. Seeds of Gallardia, Rudbeckia and Forget Me Nots went directly into the garden to take advantage of the rain. Fingers crossed, I have never had any luck with Rudbeckia. The new plant is a Gill-inspired purchase from last week. A Blue Eye Fuchsia. I tried Fuchsia last year and it flowered once and promptly fried. It is still too hot to put it outside, though I think I need to pot it up.

That is all from my garden this week. Here’s to Happy Gardening and cooler days.

In a Vase on Monday – Light My Fire

I must have been inspired by Cathy’s “Hunk of Burning Love” vase a couple of weeks ago when the title popped into my brain. I admit to loving The Doors and their iconic song “Light My Fire” from (gasp) 1967. This song has been haunting my consciousness for decades. I guess it’s the organ solo. My garden seems to be reflecting the mood, producing fiery flowers as summer winds down.

Some close ups, sans Jim Morrison.

I have been enjoying cutting Heliconias (Heliconia psittacorum) this summer in all their flaming glory; two varieties here – ‘Lady Di’ in red and yellow and ‘Choconiana’ in orange. The big leaf in the background is a Split Leaf Philodendron (Philodendron selloum).

Orange tubular flowers are, appropriately, Firebush (Hamelia patens var patens); red flowers with blue tips are Aechmea miniata bromeliads. The blue vase was a gift I have enjoyed tremendously over the years.

That’s all this Monday morning from scorching South Florida. Follow this link RamblingintheGarden to visit Cathy and peruse vases via comment links.

Six on Saturday – Sirius Things

The dog days of summer are definitely here. Sirius, the dog star, is reportedly in the sky July 3 – August 11 this year. Dog days last a bit longer in South Florida – through September at least. My dog, Fiona the greyhound, is enjoying baking in the sand until it gets too hot, then she looks puzzled. I am puzzled by how much she enjoys this!

I enjoy the small details in the garden that thrive in summer. Native Portulacas pop up everywhere. I keep some and pull many of them out as they are prolific reseeders. This one is called Kiss Me Quick (Portulaca pilosa)

Heliconias, true to their name, enjoy the heat. This is Heliconia psittacorum.

Our native Salvias (Salvia coccinea) flower readily with just a little water.

The Chicken Gizzard plant (Iresine herbstii) is showing its colors. I am wondering if I should cut it back.

The Zin Master Zinnias have been providing cut flowers twice a week. I have been enjoying these by the kitchen sink. Bringing the garden indoors is a Sirius pleasure.

That’s all from my garden this Saturday. To join the worldwide garden tour visit Jim at Garden Ruminations.

Happy Gardening!!

Six on Saturday – Mixed Feelings

This Saturday morning my tour brought up a few things in the garden I have mixed feelings about and a few love/hate relationships. I’m starting with love going to mixed and ending with hate. For more, likely less emotional SOS garden tours, follow this link GardenRuminations to visit our host, Jim.

I love Cattleya orchids peeking out of a tree trunk.

I love the new Dendrobium orchids establishing in my Gumbo Limbo tree. These produce flowers in spring.

Loving the ever expanding group of Rain Lilies (Zephyrantes rosea)

It’s safe to say I have mixed feelings about vines, especially this one. Meet Yellow Allamanda (Allamanda cathartica). Sure, it’s pretty, but also a rampant thug. It forms tubers like potatoes (very toxic). I may pull it out with my SUV this winter. I say that every year.

Soap Aloe (Aloe saponaria) is a nice architectural plant that grows a little too well and needs to be thinned. It’s oh, so sharp. Hmmm.

Yes, I hate these. Yellow Agama lizards. There is also a rainbow version running around the garden, red and blue. These are African lizards introduced by the exotic pet trade and they have become invasive. Up to a foot long, they eat native lizards and stake out my butterfly plants for fine dining. There are sometimes packs of them, they scuttle away on the path as I walk through the garden – like a horror movie. EEk!

Happy Gardening!!

In a Vase on Monday – Zen, Zin & Min

I am enjoying my new crop of zinnias – ‘Zin Master’, planted in big terracotta pots. I have been cutting most of the flowers in hopes of getting actual long stemmed zinnias – something that has always eluded me, my zinnias are always very short in stature. These are the longest stems I have ever grown and have a wiry appearance that I like. I visualized this vase as a Zen Ikebanaesque arrangement with winding stems of zinnias intertwined with the Min – Miniata Bromeliads. It was not to be, the glass frog serving as a base was not up to the challenge of the weight of the flowers. I had to add rocks on top of the frog to keep everything upright. I ended up not having a very Zen flower experience at all. It is what it is. A soup bowl filled with flowers.

The Zin – ‘Zin Master’ Zinnias grown from seed started around the first of May. I am enjoying the color mix, but thought I would get some different types of zinnias. I guess these are semi-double something. I bought some Cactus Mix seeds this week to spice things up. I am not quite sure what will happen in mid July with seed starting. Always an adventure.

The Min. These are Miniata Bromeliads (Aechmea miniata). A reliable summer flowering shade perennial, if one can think of bromeliads as perennials. The tropical plants always twist my mind a bit in sorting out what they are – house plants, perennials, epiphytes, plain weird? The big green leaves in the back are from a coleus and the vase is actually a soup bowl.

That is all from South Florida this Monday. I’ll be seeking further garden Zen from Zinnias this week. Follow the link to visit Cathy at RamblingintheGarden and see what’s appearing in other vases this week. Or soup bowls.

Six on Saturday – Summer Delights

My garden walk-around this morning produced photos of a few garden delights that followed me to the kitchen. I picked the last of the Thai dessert mangoes and am down to eight ripening on the counter. I have also been making desserts, plotting desserts, making salsa and chopping and freezing bags of fruit. The Zin Master Zinnias have been beautiful producing flowers and really attractive plants. I have had a vase of these by the kitchen sink for a couple of weeks. For an international garden walk-around experience visit Jim’s blog, Garden Ruminations and follow the links in the comments section.

This weeks mango dessert. Mango-Blackberry Coffeecake. Nice and not too sweet.

The bitter end of the mango harvest. These are all Thai dessert mangoes, Nam Doc Mai. I think the reason these are not found in grocery stores very often is they go from not ripe to emergency chop and freeze in a matter of hours. The one on top is hitting the emergency point.

We are still in the kitchen. Admiring the Zin Master Zinnias. Thanks to SOS, I now know how long it takes from seed to flower. About two months.

Foliage on Zin Master Zinnias. I have cut all the flowers!

Back to the Bromeliad garden for some July fireworks. These are very reliable July bloomers. Aechmea miniata Bromeliads.

Another hot summer flower, Firebush (Hamelia patens var patens) I have grown to love orange in the garden since moving to Florida.

More fruit, Rangpur limes coming along. These are orange when ripe and the juiciest limes I have ever encountered. There are at least 50 on the tree and these are very perishable, so I could be having another freezer festival late this year.

Happy Summer Gardening!!

In a Vase on Monday – Four for the Fourth

This is the Fourth of July week and in celebration I decided to put together a red, white and blue vase with four different types of flowers. That might be too much math. It seems like something should add up to sixteen somewhere. Math was never my true calling.

July is being true to its nature. It is hot, humid and we are having frequent thunderstorms. The garden is well hydrated, I am picking mangoes daily and contemplating weeding. Not actually weeding, just thinking about it. As I was cutting flowers, I had a rather startling experience.

This is a good, non venomous snake. I am not sure if it is a Black Racer or an Indigo snake. Both eat all kinds of bad things including venomous snakes. I usually see them scurrying away. This is a first – one hanging out in the shrubs and waiting around long enough for me to get a picture. I am hoping he or she was eating invasive lizards.

The red in the arrangement is from the seasonally appropriate Firecracker Plant (Russelia equisetiformis); White flowers are from Bridal Bouquet Plumeria (Plumeria pudica).

Blue spike flowers are Mystic Blue Salvia and the white spikes are Tropical Red Salvia (Salvia coccinea). The airy flower buds and varigated foliage are from Dianella tasmanica or New Zealand Flax. A trimmed palm frond is in the back of the vase. The vase is a florist orphan.

Happy Monday from steamy South Florida. Visit Cathy at RamblingintheGarden to visit less steamy gardens and see what has been plucked and plonked into a vase this week.

Six on Saturday – High Summer Rising

June has actually been very pleasant, all things considered. I am suspicious July will not be, the wet blanket of sweaty humidity has arrived and the second tropical storm of the season is predicted to form next week. High Summer in South Florida has arrived. The good news, we get great tropical fruit and flowers. The bad news, we have to leave the air conditioning to see them. For a grand summer (or in some cases winter) garden tour follow this link GardenRuminations to Jim’s blog and visit the comments.

I am picking mangoes every morning. So many that I have started freezing them and giving them away. I’m currently waiting for a ripe one to make mango blackberry pie. There are 3 different types of mango here – Nam Doc Mai, Thai dessert mangoes, long and green; Pickering mangoes are peach colored; one Glenn mango in the top middle. Mangoes should be picked as they start to change color and easily come off the tree and then ripened on the counter.

Tropical or Florida Gardenias (Tabernaemontana diviricata) are loving the summer heat and rain.

Turkey Tangle Frog Fruit (Phyla nodiflora) “lawn” is flourishing and flowering.

Sea Grapes (Coccoloba uvifera), a native tree that seemingly will grow anywhere is making tons of fruit and dropping it everywhere. I like the tree, but wish someone would come up with a fruitless one. This is food for wildlife, the fruit is edible and I am told it tastes like figs – but, it is mostly seed. One of my numerous greyhounds was the only household member to enjoy it.

Silver Urn Bromeliad (Aechmea fasciata) is almost in full bloom.

That is all from South Florida this Saturday. I went out and looked at the weeds, plucked a few, and came back inside.

Happy Gardening!!