Six on Saturday – Lessons Learned

Gardening is a learning experience that never ends. This Saturday’s Six represent my most recent lessons.

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Lesson 1:  Build it and they will come is true of butterfly gardening. I have been planting for  pollinators for about six years. This is my first White Peacock butterfly.

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Lesson 2: Tree Spinach cuttings root really fast and I don’t think I am going to eat any. A friend gave me these cuttings two weeks ago, they are growing and putting out flower buds already. Tree Spinach or Chaya is a very healthy tropical vegetable, filled with cyanide unless you cook it and then it’s OK. The vapors from cooking are also toxic, and if cooked in a aluminum pan the broth will give you diarrhea. The nectar in the flowers is very nutritious for butterflies-leaving this one to the butterflies.

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Lesson 3: I really dislike Culantro. The plant in the lower part of the picture is Culantro, I bought this to try as I love Cilantro and this is supposedly easier to grow. It is easy to grow – unfortunately tasting like soap. The first time I have picked herbs out of my lunch. My husband was appalled. The plant sharing the pot is Dill, decimated by last night’s Italian Wedding Soup.

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Lesson 4: I like Jaboticabas. I ate a few from this tree. A tropical fruit tree also known as Brazilian Grape Tree. It flowers and bears fruit on its trunk. The fruit is like Scuppernong Grapes with a big seed. This one is in a nursery, I have one in my garden – they are well known for taking years to produce fruit; still waiting.

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Lesson 5: Rabbits like spinach and will raid the garden regardless of patrolling Greyhounds.

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Lesson 6: Wind will blow over a tripod of even the thickest bamboo if the Passionfruit vine is big enough. Time to move this.

That is my Six this Saturday. Follow this link to the Propagators blog to see more posts like it. THELINK