Category Archives: treasure coast gardening

Mom Nature Lights My Fire

This plant appeared in my garden a couple of years ago. I thought it was some sort of Amaranthus blown in from across the Atlantic Ocean and decided to leave it to see what happened. Amaranthus can have some interesting flowers (Love Lies Bleeding, etc.) The foliage started getting red around the edges, confirming my thoughts, then the stems started getting woody. Maybe it wasn’t Amaranthus at all.

Then it flowered.

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Definitely not an Amaranth. Not a clue what it was. So, I took this to the Native Plant Society meeting and they said Firebush. Hamelia patens var patens? I said no, it couldn’t be, this is my Firebush, Hamelia patens. Orange flowers and the leaves are half as big.

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Firebush and Friend

Then it dawned on me, there is a great deal of arguing about the true native Firebush. I  usually ignore this kind of argument being more designer than botanist, but think I am agreeing with the Hamelia patens var patens crowd. The orange flowering one is supposed to be from the Caribbean somewhere instead of Florida. Given the seemingly magical appearance of the patens var patens in my garden, I think that the red one is the native.

Mother Nature really is a good designer, she placed the Native Red Firebush in a bed of red and yellow Heliconias behind some yellow Beach Sunflowers and across from some red Bromeliads. Perfect.

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Now if everything would just grow together. And be happy.

 

In A Vase on Monday – Jungle Gardenias

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As a teenager, I determined I needed a signature fragrance (too many magazines and/or romantic stories once again) I chose Jungle Gardenia as my fragrance. Unfortunately, I soon realized most people did not want to ride in a car with me due to the robustness of the perfume.

Growing up in the Deep South, I associate Gardenias with summer and sleeping by an open window  (far away from the shrub) with breezes drifting in wafts of the fragrance of my mother’s Gardenias. A pleasant thought unless you consider the windows were open due to lack of air conditioning and July is miserably hot. Nevertheless, I have fond memories of the fragrance of Gardenias and was looking forward to the flowers on my tropical Florida Gardenias.

Florida Gardenias are different from Gardenias I grew up with. Botanically they are Tabernaemontana divaricata, native to tropical regions of India and Southeast Asia, these are tropical and frost will kill them. The Gardenias I grew up with are Gardenia jasminoides and they will tolerate some frost. The Florida Gardenia in my garden was unearthed after clearing out the overgrown missteps of a previous owner (polite description) I was surprised to find a 10 foot tall sort of oversized Gardenia growing under all sorts of junk that hadn’t seen fertilizer, water or the light of day in who knows how long. I cut off a few bad pieces and hoped for the best. It has bravely regrouped and is flowering, I hope someday it will be a nice tree form Gardenia, the foliage is lovely and somewhat bigger than G. jasminoides.

Here is a close up of the Gardenias, the Gardenia jasminoides is in the center and the Florida Gardenias are on the sides. Some people call these Pinwheel Gardenias for obvious reasons.

Rounding out the posy in pink, Coral Vine, the foliage is from Culinary Fennel and Boston Fern. The cobalt blue vase was a Christmas gift from my brother and sister in law years ago.

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In A Vase on Monday-Tropical Posy

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I am beginning to think I should call these posts “In a Repurposed Object on Monday”. This particular arrangement evolved as I was meandering in my garden with clippers and scissors. I was hoping for some tropical Gardenias but they are still tormenting me with only buds, no blooms.

I was enduring my usual design lecture from myself, must cut 5 flowers followed by foliages (colored)- 3 each,  with contrasting green elements 1 each (coarse and fine textured) As I gathered my elements I realized it was a tropical posy! Relying on my new posy identification skills, a nosegay was formed that was too small to be considered a bouquet. Delightful. If I ever (unlikely) marry again, I wouldn’t mind carrying this. However, a white dress would be out of the question.

The elements of my repurposed object include, the gold glass vase, which I used for a while to hold olive oil by the stove (it has a cork). I determined it would be just as easy to keep the olive oil in the cabinet in the bottle it came in and not worry about how to clean the gold bottle. Reading too many Home and Garden magazines causes these sorts of dilemmas.

The red flowers are Heliconia psittacorum, a prolific flowering perennial, the two colored foliages, in red spots are Piecrust Croton and Ornamental Pineapple in grey green. The green foliage is a Split Leaf Philodendron and Asparagus Fern. I will admit to buying the Split Leaf Philodendron (Philodendron selloum) but that Asparagus Fern just sort of pops up sometimes and I cut it for arrangements.

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In case you were wondering about the Ornamental Pineapple, here it is. The foliage is red and green striped and the pineapples are tiny and inedible, but very pretty. This one was gifted to me by a new gardening friend. Not a clue about the botanical name.

In a Vase on Monday -Natives Tea Party

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The copper tea kettle is one of my favorite things. I bought at a flea market on a weekend trip to the Appalachian Mountains many years ago. I am relatively certain it won’t hold water as it was repaired on the bottom and you can see through the repair. What is lovely about this kettle is the patina of many years of use with dents and hand crafted solder joints adding to its beauty. I can only speculate how many souls have been warmed by the contents of this vessel. The Blue Willow teacups are English and belonged to my grandmother, the saucers are too cracked to use and are kept for their patina as well.

As neither the cups or the kettle can be used for tea, this is a party for the natives. The native flowers in the kettle, of course. The arrangement is primarily native plants of South Florida, the yellow flowers are Beach Sunflower (Helianthus debilis), the orange tubular flowers are Firebush (Hamelia patens), Boston Fern, the purple foliage is Purple Hearts (Setcresea pallida), native to North America says the Florida plant database, and joining the party some Painted Fingernail Bromeliad foliage with the cerise tips, from somewhere south of the border.

As I was arranging the flowers in a pickle jar to place inside the kettle, it occurred to me I should go antiquing to see if I could find some copper friends to join the kettle.

In A Vase on Monday – Spring Renovations

 

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Here is the Spring part. I put this vase together and thought ‘wow, that really looks like a fresh spring arrangement’. The bright pink flowers with baby Boston fern fronds and some bits of cream Begonias and foliage spoke to me of new beginnings in the garden.

The pink flowers are a new beginning. They are from a Coral Vine (Antigon leptopus) on a nearby fence. This vine is native to Mexico and considered invasive in South Florida, the owners of the fence are snowbirds, winter visitors from the frozen north, and come to Florida for the winter. This vine is unapologetically immolated annually and I have never seen another one around. To the owner’s delight, I cut it back for the flowers. It started to flower just about the time the owners went back north, to my delight.

The rest of the arrangement is comprised of – in white and chartreuse, the flowers and seeds of the Sweet Begonia (Begonia odorata ‘Alba’). The foliage is my ever present Boston Fern, the new spring growth, some culinary Fennel and the variegated is from Hawaiian Snow Bush (Breynia nivosa)

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And now the renovations part. Last week I had Orchid Tree branches in this vase and they lasted precisely 50 hours. The flowers wilted despite my best efforts. The buds looked promising so I plucked the offending flowers and left the budded branches to hopefully reflower. After a couple of days I figured out this was not happening. The foliage was in such good shape I cut some Heliconias with long stems and added them to the vase, here is the result.

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I like this arrangement as well, it seems like the tropical version. Below is last week’s arrangement. Hopefully this one lasts longer.

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Springtime in Tropic Florida

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This is a Tabebuia in the parking lot of my grocery store. To me, Tabebuias are the Forsythias of spring in South Florida. Bright, cheerful yellow flowers on a semi gnarly trunked tree with corky bark. This tree will soon be covered in yellow trumpets.

Tropic Florida, to the best of my knowledge is a term coined by Frederic Stresau to describe South Florida, he is a fellow Landscape Architect who wrote the book on Florida. The book is unfortunately titled Florida, My Eden, making it sound more like romance than shrubbery. Mr. Stresau has been gone for many years and I think his book could use a little updating and really a new title.

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Onward, I do like the sound of Tropic Florida vs. South Florida. Whereas it never gets really cold here winter has its cold fronts and they are finally passing into warmer cold fronts. It is late March and here are the actual signs of spring from the garden:

The fruit trees are blooming and the bees are out in full force:

On the left, we have a Rose Apple, Syzgium jambos, a rather weird fruit common in the Caribbean, it has a rose scent with a slightly sweet taste and the texture of a water chestnut. We keep meaning to make a pie from the fruit.

On the right is a Mango in bloom, I think this is a Haden Mango, nice fruit for eating or baking a Mango Rum Cake. I have had fruit from this particular tree and it is highly recommended.

Other harbingers of Spring from Tropic Florida

 

On the left, Shell Ginger, Alpinia zerumbet, a true sign of Spring peeking out from its foliage and to the right flowers from the Hong Kong Orchid tree. I have cut these for flower arrangements these past couple of weeks.

I am trying to get everything in place for the hot summer weather and feel time slipping away for working outside. My tomatoes have set fruit and I think the Armadillos ate it! Tomato season really ends about Memorial Day here, although it can be pushed to July 4th. I have seen people use umbrellas over tomato plants to extend the season.

Time for me to get back to the garden.

In A Vase on Monday – Bourbon and Branch for Easter

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I was born and raised in Atlanta, Georgia; the Deep South. Celebrating Easter has some traditions. There is usually an arrangement of flowers centered around Spring featuring pastel colors and bulbs, maybe some forced branches from Cherry trees if Easter is early.

The traditional Easter fare is a ham criss crossed with a knife, canned pineapple rings centered in the squares, cloves inserted (and sometimes a maraschino cherry) the entire ham is then doused in brown sugar and baked. The women are madly working in the kitchen while the men are outside having a Bourbon and Branch.

Bourbon and Branch is a cocktail, branch is water from the pure running creek in the backyard.

I have eschewed the ham tradition and the bourbon tradition. This leaves me looking for some other kind of branches as the creeks I would drink water from are few and far between. What is currently blooming in my garden is mostly orange, not what I had in mind for an Easter arrangement.

The Hong Kong Orchid tree has been flowering for a couple of weeks, a nice lavendar color and has a gnarled branch look about it. I decided to try one of those large branch arrangements that appear effortless. Ha, the branches are twisty and uncooperative and have to be pruned into submission. Then I decided to add a Palm frond, it is Easter, just a bit late for the palm part. The frond overwhelms everything so I cut it down to a smaller size and add some russet Bromeliad foliage to pick up the darker color in the Orchid flowers.

Here is the result, I thought this was a bit weird, but I like it. I left the pods and some browning foliage on Orchid tree branches and crushed the ends a bit to see if they would last longer that way. A semi traditional Easter arrangement, as I have the branch part covered, maybe I should try to find the bourbon.

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In A Vase on Monday – Alpinia Joy

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No, that is not Almond Joy or Alpine Joy, it is Alpinia Joy. Alpinia zerumbet to be exact. The Shell Ginger. One of my garage sale finds from a few years ago; the plant is well known for taking two years to flower and this one was true to form. I have been waiting and finally got a flower.

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It takes about a week to fully bloom and bit by bit peeks out from under the foliage. There is a lovely ginger scent when the plant is cut, although a member of the Ginger family it is not a culinary ginger.

The rock that keeps appearing is a hunk of Fool’s Gold from my father’s (the geologist) collection of obscure mineral crystals. I was looking for some marbles to use in the vase to hold the stem, I have some lavendar ones somewhere. I knew where they were before we moved – so inspiration struck and I thought to use the Fool’s Gold vaguely remembering something bad happens to it in water. It is a Pyrite, iron sulfide, I think, and what happens is instantaneous rust when it gets wet. I suspect it would have killed the flower if I had left it in the water. I was also left with the dilemma of how to get the sharp bits that fell off  out of the stainless steel sink without scratching the sink. After everything was rinsed and clean, it dawned on me,  I really didn’t have an arrangement at all.

Back to the garden, fortunately spring brings some interesting flowers into bloom.

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Contents of this vase are:

Soap Aloe flowers (Aloe saponaria), in the foreground; Parrots Flower (Heliconia psittacorum) and foliage; the orange foliage is from Blanchetiana Bromeliad (an Aechmea type)

The vases are both from a simple design phase I went through in the 80s. Less is more or less is a bore depending on how you look at it. The flowers are the focus if these vases are used.

Here are both vases and the Fool’s Gold:

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Moral of this story, no iron minerals in your vases. Fool’s Gold is named for a good reason.

Rock on.

In A Vase on Monday -The Bovine Micro Meadow

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Here is another member of my cow family. A real cow vase. I have a matching hand soap dispenser. I bought the set in a store that sells samples. My suspicion is the vendor figured the market for a matching set of cow vase and soap dispenser was limited and stopped with the samples. I have enjoyed these, although the vase is oddly constructed and difficult to arrange flowers in – mostly it sits on the shelf and exudes bovine loveliness.

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The idea for this was based on cows grazing in a meadow. The micro meadow is a tiny representation of what grows in my meadow. The “lawn” in my back yard is truly appalling, so I have many meadow plants. I am not terribly bothered by this as lawn beauty in South Florida is difficult to attain without loads of water and chemicals. Meadow it is. Mown intractable weeds could be another term used to describe the “lawn” My younger greyhound has beaten a perfect racing track into part of it. Flowering meadow plants and sand are for the greyhounds, my gardens are kept away from thundering paws.

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Here is a close up of the plants. There is some Florida friendly Chartruese Sedum at each end (friendly is propaganda from our Extension Service – the plant grows great in a pot with potting soil, if put in the garden a very different story), Sweet Begonia and Spanish Needles in white, the purple and red plants are pretty ( a weed I am not sure I want to identify) but I have been trying to eradicate them and they are frighteningly prolific. Boston Fern and the Wandering Jew (Transcandentia zebrina) just pop up in the meadow. Strange but true.

And my favorite cow family member:

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The beach

 

My cow dog, Charles the Greyhound, racing name GLO Cornjacker, a dear friend and companion for the past six years; he retired from racing in 2010 and is nearly ten years old.

He hangs out in the meadow frequently and sometimes snacks on it.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Charles
Charles

In A Vase on Monday -Caribbean Delight

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This is a Caribbean Delight as the centerpiece of the arrangement is a Dwarf Jamaican Heliconia (Heliconia stricta) – I believe. The lady I bought this from didn’t seem entirely sure of the ID and I have never seen one before. I am, however, a sucker for a well priced Heliconia and hopefully the garden will not overrun with Dwarf Jamaicans. Heliconias can be pretty creepy.

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The dark foliage is from Piecrust Croton (Codiaeum variegatum  ‘Piecrust’) and I love the contrast. The fine textured foliage is  Asparagus Fern (Asparagus aethiopicus). The Croton I planted, the Asparagus Fern just appeared in the back garden one day. I cut some every now and again and that seems to keep it in bounds. Asparagus Fern is rumored to be invasive, I think the spot it popped up in is not its happy place.

The crystal Rose Bowl belonged to my mother, I think I bought it for her – but that memory just won’t quite gel. It is a nice crystal Rose Bowl. I have Rose issues so it is unlikely to ever see any Roses. I am quite happy about the Heliconias – at least they are red!

It is Valentine’s Day as I write this. This vase is going to be our centerpiece for dinner.

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Here’s the table setting Portmerion Rose China and here is dinner:

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Mustard crusted Rack of Lamb, Mashed Potatoes and Steamed Green Beans. Not particularly Caribbean, but oh so good. Followed by Chocolate Brownies with Vanilla Ice Cream. Hope everyone had a great Valentine’s Day.