Tag Archives: Alcantera odorata

Six on Saturday – After the Deluge

South Florida has been featured in the news this week for its first tropical weather of the season. Miami and environs received 20 inches of rain in some areas and are still drying out. More rain is expected this weekend. I live in the far north of South Florida and realized I had left a bucket out in the front garden before the deluge started. After checking it out I found we had almost nine inches of rain this week. The first thing to pop are the weeds and mosquitoes!

The garden greedily gobbled up the water and the plants are a new shade of green this Saturday, some of the more tropical plants started flowering and setting buds. We have had a very dry spring so the rain was welcome. It is too bad there is no means to adjust the water flow from above.

Coontie Palms (Zamia integrifolia) recovering from butterfly hosting duties. The rare Atala butterfly lays eggs and grows caterpillars on this plant almost exclusively. These were eaten to the ground during the spring and have recovered nicely. Super Fireball Neoregelias in front of the photo are a bit scorched from the dry spring, they are usually red or green. I hope they recover. Fortunately, there are a zillion of these lurking in the back garden. The varigated shrubs in the background are Java White Copper leaf (Acalphya wilkesiana). Grassy plants are Rain Lilies.

Alcantarea odorata bromeliad gaining its glaucous foliage. This is a big, full sun bromeliad that eventually reaches 3 feet wide and tall, they are sage green and look like they have been dusted in confectioners sugar. A statement plant if you are into that lingo. I am trying to decide about underplanting it with purple verbena or orange groundcover orchids. A friend sent me an offset two or three years ago and it is finally taking off.

More bromeliads, this is a big mixed container. The purple foliage is Neoregelia ‘Luca’; the grey foliage with a bud coming on is Silver Urn (Aechmea fasciata)

Mexican Bush Honeysuckle (Justicia spicigera) is a reliable summer bloomer. This is the first flush.

Coral Plant (Jatropha multifida) starting its summer season.

Gopher tortoise visiting my front porch for a vegetarian snack. Any plant that hangs over the side is fair game. It took me a while to figure out what was eating the basil. This guy must not be Italian as he leaves the oregano alone.

That is all from South Florida this Saturday. For a worldwide SOS garden tour follow this link http://garden ruminations.co.uk to visit Jim’s blog.

Happy Gardening!!!

Six on Saturday – Gifts from the Garden

I am joining SOS this Christmas weekend with a grateful heart. I take so much pleasure in interacting with my fellow garden bloggers weekly and thank Jim for his stewardship of SOS. To see more SOS posts, visit Jim at http://gardenruminations.co.uk.

Winter in a South Florida garden always brings enjoyable gifts. Some expected, some not so much. But all make me appreciate what is possible and how much I have learned. A little touch of Christmas color is appreciated in the tropical setting.

Meet Neoreglia McWilliamsii, a member of a group sometimes called Blushing Bromeliads. These show color in winter and are green in summer. This one colored up just in time.

Bromeliad Alcanterea odorata finally showing its grey stripes. This one produces grass pups rather than offsets. A friend sent me several pups a few years ago. They are somewhat difficult to grow and start out plain grey green and finally develop variation and then a nearly powdery grey coloration. Grown primarily for a foliage accent they last about 5 years, get about 3 feet wide, have a spectacular flower and die.

Another pup success, the ‘Purple Haze’ Billbergia, from the rock n’ roll series. There is one called ‘Dark Side of the Moon’ I must get. These flower in winter, but are not old enough.

Bay leaf, finally recovering from near defoliation by me in pursuit of soups and pasta sauces. I love fresh bay leaves a little too much.

Another favorite herb, always in a pot on the front porch. In my opinion, Giant of Italy parsley has the best flavor and I eat it nearly daily with fresh vegetables in vinaigrette.

A surprise and wonderful gift – two more dahlias are coming up. I planted the tubers in October and now have seen 3 out of 9 emerge. I am not sure what inspired the emergence, cooler weather and rain, the solstice?? I suspect removing the spotty leaves would be a good idea.

That is all of my surprises for this week.

Happy Holidays to all!