Category Archives: Florida Gardenia

In a Vase on Monday – Holiday Cheer?!

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My garden still offers holiday surprises. Gardenias in December? Who would have thought and there it is. Seasonal berries are just turning red in time for the holidays which is somewhat normal. Both of the red flowers bloom off and on year round, so they are just celebrating rain, as am I!

I think of November as a rainy month. This year it was bone dry until last Thursday, Thanksgiving. I added the precipitation to the list of things I was thankful for. Here is our fairly typical American Thanksgiving dinner. I am a Southerner, so we have the side dish cornbread dressing, not stuffing.

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Turkey, cornbread dressing, mashed potatoes and cranberry relish. The meat and starch elements are appropriately drenched in gravy.

Followed by, you guessed it, pumpkin pie.

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Back to the vase, the flamingo is a Christmas ornament gifted to me by my mother, celebrating my college mascot.

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The white flowers are Tropical Gardenias (Tabernaemontana diviricata); red bell shaped flowers are Firecracker Plant (Russelia equisetformis); red, yellow and orange flowers are Parrotflowers (Heliconia psittacorum); the berries are from the evil invasive Brazilian Pepper (Schinus terebinthifolia)

Thanks to Cathy at RamblingintheGarden for hosting this garden meme. Follow the link to see more vases.

In a Vase on Monday – Summer’s Finale

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It seemed every morning last week my phone informed me to expect afternoon monsoons?! And it was right. The copious rainfall produced a fine crop of summer flowers, most likely the last of the season. This is a handful of summer in my garden.

When I lived further north I was never happy to see the summer end. Now I relish the first fall cold front. It arrived over the weekend bringing lower humidity and temperatures. My husband gleefully exclaimed “it’s 68 degrees.” The garden season is beginning in South Florida.

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This vase is a casual mason jar Plonk. I was surprised to find Tropical Gardenias (Tabernaemontana diviricata) in October – but here they are with Benary’s Giant Zinnias. Beach Sunflowers (Helianthus debilis) in yellow also enjoyed the rain.

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The purple Beautyberries (Calliocarpa americana) are still hanging on. A native Passion Vine (Passiflora suberosa) was hanging on as well and was added to the vase. Blue flowers are Porter weed (Stachytarpeta) These are supposed to be evil invasives and I am just not getting why. This Tropical Red Salvia (Salvia coccinea) are flowering in corals. I cut a few white Bidens alba and Juba Bush (Iresine diffusa) and celebrated the end of summer.

I hope everyone is enjoying fall. To check out other fall vases, visit Cathy at RamblingintheGarden.

In a Vase on Monday – Last Gasp Tropical Mix

The zinnias had their last gasp this week. There were so many buds I could not bring myself to pull them out until I picked the last flowers. I cut the flowers for this vase and pulled all but One plant. The One still out there is a doozy. Hot pink and orange mix. The zinnia plants were huge and required a lopper to get through the main stems, they were woody and an inch in diameter. I have never seen anything like it. Many other plants are at the end of their season and have been included in this mixed vase.

The lone remaining zinnia:

Time for the close ups:

Blue flowers are from the old fashioned favorite, Blue Plumbago (Plumbago auriculata); white flowers with yellow centers are ‘Bridal Bouquet’ Frangipani (Plumeria pudica); white flowers in foreground are Tropical Gardenias (Tabernaemontana divaricata) and yes, the scent wafting from this recycled florist vase is wonderful.

The fruity side, miniature pineapple is ‘Lava’ variety – I think, not particularly edible, but can be juiced. I usually dry them, spray paint them gold and use them in holiday arrangements. Multi colored zinnias are the last of the Zin Master plants – I’m letting the One still flowering go to seed. White daisies are Bidens alba, a very prolific native wildflower.

I’m looking forward to Autumn here. It’s marginally cooler and I just planted the first seeds of the gardening season. This always makes me happy. Cooler weather and new plants!

To see more vases visit Cathy’s blog by following this link RamblingintheGarden

Six on Saturday – High Summer Rising

June has actually been very pleasant, all things considered. I am suspicious July will not be, the wet blanket of sweaty humidity has arrived and the second tropical storm of the season is predicted to form next week. High Summer in South Florida has arrived. The good news, we get great tropical fruit and flowers. The bad news, we have to leave the air conditioning to see them. For a grand summer (or in some cases winter) garden tour follow this link GardenRuminations to Jim’s blog and visit the comments.

I am picking mangoes every morning. So many that I have started freezing them and giving them away. I’m currently waiting for a ripe one to make mango blackberry pie. There are 3 different types of mango here – Nam Doc Mai, Thai dessert mangoes, long and green; Pickering mangoes are peach colored; one Glenn mango in the top middle. Mangoes should be picked as they start to change color and easily come off the tree and then ripened on the counter.

Tropical or Florida Gardenias (Tabernaemontana diviricata) are loving the summer heat and rain.

Turkey Tangle Frog Fruit (Phyla nodiflora) “lawn” is flourishing and flowering.

Sea Grapes (Coccoloba uvifera), a native tree that seemingly will grow anywhere is making tons of fruit and dropping it everywhere. I like the tree, but wish someone would come up with a fruitless one. This is food for wildlife, the fruit is edible and I am told it tastes like figs – but, it is mostly seed. One of my numerous greyhounds was the only household member to enjoy it.

Silver Urn Bromeliad (Aechmea fasciata) is almost in full bloom.

That is all from South Florida this Saturday. I went out and looked at the weeds, plucked a few, and came back inside.

Happy Gardening!!

In a Vase on Monday – Dillicious

Dill is a cool season herb in South Florida. I usually have several plants in pots, this year I have really enjoyed the dill and there is no foliage left to eat! Long Island Mammoth Dill is my favorite variety, the current plant is producing seed heads and I have been enjoying them in flower arrangements and will save some seed for next year. I usually don’t like the seed for eating but have recently learned to make sandwich bread, so I am going to give a dill seed loaf a try. Everything else I made from this plant has been Dillicious. Including this herbal sweet scented concoction in my mother’s crystal rose bowl.

My dillicious vase this week includes:

Fireworks in this vase are from dill seed heads and flowers in chartreuse and orange tubular flowers from the Firebush (Hamelia patens)

Another delicious flower appealing to a different sense is the white Tropical Gardenia (Tabernaemontana divaricata). These flowers lend a heavenly scent to the garden at night. They are sometimes called the Pinwheel Gardenia, there is a flatter flowering variety that looks more like a pinwheel.

That’s all from SoFla this week. To traverse distant gardens and visit via vase follow this link to Cathy’s blog.

Happy Gardening.

In a Vase on Monday – Tropinative.

Tropinative is a word I invented (I think) to describe what plants inhabit my garden. I like tropicals and native plants, a lot of color and texture and plants that appeal to pollinators. I dislike anything that requires a lot of water, lawn, pesticides, herbicides and I really like plants that live without too much drama. This is how my front garden ended up with a native Turkeytangle Frogfruit (lawn) and a Bromeliad border on one side with an English cottage style perennial border on the other side. Kind of mind boggling.

This vase accurately reflects what easily grows here. I haven’t made much effort to water any of it – I think it has been two weeks since it rained. I water herbs and other touchy flowers. The amount of water necessary for a decent lawn in South Florida is appalling.

The vase is a thrift store find I have enjoyed. Here’s what is in the vase – the tropicals.

Purple flower with pink stems is a Portea ‘Candy’ Bromeliad; the white flowers are Tropical Gardenias (Tabernaemontana diviricata); rough textured stems and foliage with little blue flowers are Blue Porterweed (Stachytarpeta jamaicaensis)

Mostly natives are in the top of the vase:

The natives in the vase are: in pink clouds, Muhly Grass (Muhlenbergia capillaris); off white spikes are Juba Bush (Iresine diffusa); ferns are Boston Fern (Nephrolepis exaltata). Non native, varigated foliage is Tasmanian Flax Lily (Dianella tasmanica).

The Gardenia and Juba Bush have scented the foyer with a lovely floral fragrance. It makes traversing through the front door more enjoyable.

That is all from South Florida this Monday. I was on GardenRant last year, this is my rant for this year! Use less water.

Thanks to Cathy for hosting. Follow this link to see more vases from gardeners around the world. ramblinginthegarden.wordpress.com

In a Vase on Monday – Country Challenge

I am holding out hope for cooler weather as the dog days of summer officially end on August 11. I doubt that will bring an end to our daily high temperatures of over 90 F, but one can dream. September brings an average high of 89. October is when the real cool down begins. Rain is still copious and all the more tropical summer flowers are relishing the moisture and flowering with reckless abandon.

I challenged myself this week to create a vase with gardenias that wasn’t all white or seemingly formal. This is the easy, breezy, country casual gardenia vase. Tropical version.

The vase started out in a mason jar. Very casual country. The clear glass showed too much of the weird and thick tropical stems of the bromeliad and palm. Who ever thought stems would be distracting? The vase needed clothes. A basket a friend sent with a gardenia plant (I killed it, G. jasminoides) was pressed into service.

The red and yellow flowers are parrotflowers (Heliconia psittacorum ‘Lady Di’); the red and blue tipped flowers are miniata bromeliads (Aechmea miniata); white flowers are tropical gardenias (Tabernaemontana diviricata); white green stems with berries are adonidia palm (Veitchii merrillii) unripe fruit; striped foliage is martin bromeliad (Neoregelia martinii); ferny accents are asparagus fern.

Another view:

Thanks to Cathy at ramblinginthegarden.wordpress.com for hosting this weekly array of floral abundance. Follow the link to see more vases.

Happy Gardening!!

In a Vase on Monday – Gee, Gardenias

The Tropical Gardenias (Tabernaemontana diviricata) have been flowering madly. I have been waiting for an opportunity to cut them for a vase. The shrub is over ten feet tall, so blooms have to be on the low side. Several flowers were within reach on Sunday morning and I cut all of them.

Last week, Susie’s heirloom teapot vase made me remember mine inspiring its use as a vase. This teapot was a wedding gift my parents received in 1950. It was used to brew iced tea as long as I can remember – the interior of the pot is stained tea colored. The white tea towel was unearthed in an old friend’s grandmother’s house. The grandmother was in her 90’s in the 1980’s and the towel belonged to her mother – who knows how old it is. I was gifted the towel as it matched my monogram. They certainly don’t make things like this anymore. The G.

The Tropical Gardenias are joined by two types of Salvia, ‘White Flame’ and Tropical Red; foliage is Asian Sword Ferns and a few sprigs of Golden Dewdrop (Duranta repens).

Happy Monday!! I’ll be sniffing my foyer enjoying the fragrance of Gardenias..

Thanks to Cathy at http://ramblinginthegarden.wordpress.com for hosting. Follow the link to see more vases.

Six on Saturday – Spring Scents and Surprises

It’s Saturday morning and time to look around the garden for new things. I have been noticing pleasant fragrances upon stepping out on my porch in the morning and did a little detective work. Warmer weather and longer days bring the fragrant flowers into bloom. Nothing says tropical summer like the scent of Frangipani in the air.

This is a locally common Frangipani (Plumeria spp.) I have no idea what variety it is, but these are everywhere and likely shared as cuttings for decades. A friend gave me a cutting several years ago, it is now about four feet tall. They make a nice small tree, if you know how to prune them. I don’t, though it is big enough to give it a try this winter when dormancy reappears.

The first Tropical Gardenia (Tabernaemontana divaricata) of the season. These are not as fragrant as the Gardenia jasminoides, but leave a light scent at night. The Frangipani are also more noticeable at night.

I pruned the Sweet Almond Bush (Aloysia virgata) rather severely about a month ago. It is rewarding me with fresh, deep green leaves and a flush of fragrant flowers. This fragrance is more noticeable during daylight hours, so I have round the clock scents right now.

Now I am wobbling into things that smell weird. This is a New Gold Lantana. I have issues with this plant from working on the 1996 Olympics in Atlanta, where it was a theme plant. There were so many plants around town, I never wanted to see another one. I guess it took me 27 years to get over it. I bought two in pots last year as they are sterile and a great butterfly plant. They remained in their pots until a couple of weeks ago and look at them now.

Gallardias or Indian Blankets (Gallardia pulchella). Another wildflower that does well in hot Florida sand. Despite being considered native for years they have been ruled non native. These have jumped into the crushed shell walkways for some reason. Left in place and stepped on sometimes, they are thriving with no water and growing in the shell. Amazing. Do I care if they are native? Not one bit.

Presenting the ‘Alaska’ Nasturtium. I planted a package of these seeds a little late (February, I think. December 1 is the time here) The seeds in the beds came up, gasped and died. A few in pots grew up and flowered. My opinion on these is the varigated foliage looks a bit sickly instead of crisply attractive. Back to Jewel Mix Nasturtiums, here’s hoping I will remember in December.

Voila, my Six for this Saturday. To see more SOS posts follow this like to Jim’s blog –http://gardenruminations.co.uk

Happy Gardening!!

In a Vase on Monday – Hurricane Blues

It’s September in Florida. Eventually a hurricane is going to take aim at my garden. We spent the weekend watching weather models, called spaghetti models because the paths on the models look like cooked pasta. I am on the east coast of Florida and currently out of the area predicted to be affected by Hurricane Ian. Thus far, 35 mph winds are forecast here as the hurricane passes on the other side of the peninsula. The feeling is relief mixed with concern for my fellow Floridians and a certain trepidation that no one really knows what Ian will do.

Here is the current spaghetti:

Back to the flowers, this does look a bit like a spaghetti model with the linear stems of the flowers.

The purple berries are from Beautyberry (Calliocarpa americana); blue flowers are Blue Porterweed (Stachytarpheta jamaicaensis); white flowers are Sweet Almond Bush (Aloysia virgata); and a few sprigs of Muhly Grass (Muhlbergia capillaris) in pale pink.

Late season Tropical Gardenias (Tabernaemontana diviricata) grace the edge of the vase. The cobalt blue vase was a gift from my brother.The Gardenias and Sweet Almond flowers add a nice fragrance to my foyer.

Time will tell which piece of pasta was the path Ian takes. Until then, no garden cleanup will be attempted.

Happy Gardening!!!