Here it is almost December and I walked out into my backyard to find a Passionflower in full bloom and fruiting. Very nice and so typical of the landscape in South Florida. Just when you are wrapping your brain around the fact that the holidays are here and the temperature outside is around 80 degrees – there is a Passionflower.
I was wondering if this was a culinary Passionfruit and apparently it is not. This is called a May Pop in northern climes. My father in law was from Northern Ohio and one of his favorite childhood memories was stomping May Pops on the way home from school. Probably in May and not December.
Passionfruit comes from Passiflora edulis, which is native to South America. The North American version is Passiflora incarnata, the May Pop. There are an additional eight varieties native to North America, the culinary variety is tropical and may be grown in South Florida.
Here is some more interesting fruit. These are the dried pods of the Royal Poinciana tree, a member of the bean family. The pods are about two feet long and I enjoy spray painting them a metallic color and using them in Holiday decorations. I am truly getting in touch with my inner Martha Stewart.
The last bit of strange fruit I spotted at my local library. I have watched these trees bloom for the past couple of years, but had not noticed the fruit (it is strange that I did not notice this fruit)
My husband was snickering when I showed him this photo. It is pretty strange fruit, the whole thing is around 3 feet long and looks like someone has been making green sausages and hanging them on the tree. The tree is a Golden Shower (Cassia fistula) – in the spring and summer it has chains of yellow flowers that resemble Hawaiian leis hanging down from the branches. Beautiful and kind of peculiar. Like many things in South Florida.